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GREEN BANANA PLATANO FLOUR, ARTISINAL MADE FROM 10 LBS
  • GREEN BANANA PLATANO FLOUR, ARTISINAL MADE FROM 10 LBS
  • GREEN BANANA PLATANO FLOUR, ARTISINAL MADE FROM 10 LBS
  • GREEN BANANA PLATANO FLOUR, ARTISINAL MADE FROM 10 LBS
  • GREEN BANANA PLATANO FLOUR, ARTISINAL MADE FROM 10 LBS
  • GREEN BANANA PLATANO FLOUR, ARTISINAL MADE FROM 10 LBS
  • GREEN BANANA PLATANO FLOUR, ARTISINAL MADE FROM 10 LBS

GREEN BANANA PLATANO FLOUR, ARTISINAL MADE FROM 10 LBS

$112.39 - $505.75
$842.92
Green banana flour is one of the few foods that have highly resistant starch, type 2. You will find it is also rich in fiber, potassium, magnesium, and vitamin content. The flour also has little fat, making it very nutritious. Green banana flour contains 42-52.8 grams of resistant starch per cup. In fact, green banana flour delivers the highest amount of resistant starch found in any food!
SUPPORT FOR SPECIAL DIETS: Our vegetarian products are ethically sourced and suitable for many special diets, including vegan, gluten-free, paleo, keto, kosher, organic, and low sodium.
Banana Flour: Green banana flour will give a soft and subtle texture, and delicious flavor to cakes, pastries, and much more. It is an ideal digestive substitute for wheat flour.
Ingredients: Green Bananas dehydrated gluten-free
MOQ: 10 lbs
Packing: 2 lbs bag
Wholesale MOQ: 50 lbs sack / Save 10% extra
Origin: Mexico.
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SKU: GBAFL10L
SKU: GBAFL20L
SKU: GBAFL30L
SKU: GBAFL40L
SKU: GBAFL50
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GREEN BANANA FLOUR, ARTISINAL MADE

 

For many folks, green banana flour is not a common household pantry item. This isn’t true in places where banana plants are native though. Green banana flour is simply the yield of green, under-ripe bananas. Not just under-ripe either; it has to be green to have the benefits! While these aren’t exactly tasty snacks, they are nutritious for numerous reasons (which I’ll cover down the road) and dry up into a very effective flour replacement. You can even make your own with a few bundles of green bananas, a little sunshine, and a mortar and pestle!

 

 

 

 

Not only is it a fantastic flour replacement, but it’s also actually used as a supplement to boost resistant starch (a type of gut-friendly fibre). While raw banana flour has a slight banana flavour to it, baked banana flour actually has a rather neutral, mild, and earthy flavour meaning you can use it for both sweet and savoury dishes. 

 

 

 

The Sustainability of Green Banana Flour

 
There’s plenty of controversy in terms of sustainable food, and it’s important to look at the health of our planet when we consider healthy choices for us. The good news? Well, green banana flour is a very sustainable choice. This is because the ‘waste’ green bananas have a way to be processed into a whole food with a long shelf life and increasing demand for those – especially in western countries where this food is a bit of a fad having its moment.
 
Millions of bananas – and tons of produce in general – go to waste during the processing and transportation of the foods because they get damaged and don’t look ‘pretty’. Some clever producers found a way to use up those less appealing bananas into flour and other products instead. Purchasing such sustainable products helps to support makers and keeps the whole demand/supply chain going forward.
 
 
 
 

 

 
 

Important Notice

Legal Disclaimer

 

Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below. The information provided for this product is for educational purposes only. This information has not been evaluated by the Food and Drug Administration and is not intended to diagnose, treat, cure, or prevent any disease. We recommend that you consult with your physician or qualified healthcare practitioner before making any significant change in your diet. vegansflours.com assumes no liability for inaccuracies or misstatements about products.

 
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